Chocolate Eclair Cake

11352-medium

Chocolate Eclair Cake Ingredients: ● 2 boxes vanilla pudding ● 1 med. Cool Whip ● 1 box graham crackers ● 1 container fudge frosting Directions: Make pudding according to directions. Mix together the pudding and cool whip. Layer graham crackers to cover the bottom of a 9 x 13 pan. Spread 1/3 of the pudding mixture onto the graham crackers. Repeat the layering 2 more times and then top with one more layer of graham crackers. Melt the frosting slightly in the microwave and then pour ... [ Read More ]

Tina’s Torte

Layer One: One Packet of Crushed Graham Cracker… Measures a 1 ¼ cup 1/3 cup of sugar 1/3 cup of margarine or butter (melted)... sometimes I add a little more Combine for graham cracker crust and press into the bottom of dessert pan Layer Two: 1-8 ounce package of Cream Cheese (I use the reduced fat) 1 cup of powdered sugar 1 tsp of almond extract (or vanilla) I like Almond Extract when I use Cherry Pie Filling…. Mix together with a mixer until combined….I add a ... [ Read More ]